The professional trained in the Masters can be employed:
- in pharmaceutical and food companies producing food supplements, foods for special diets, foods for special medical purposes and novel food.
- in commercial activities (Pharmacy, Drugstore, herbalists shop) that sell nutraceutical products.
-in public institute for analytical and microbiological control of food / nutraceutical products.
- in public and private research institute with interest in the field of nutraceutical products.
